1.
"Definition By Mayo Clinic staff
Gout is a complex form of arthritis characterized
by sudden, severe attacks of pain, redness and tenderness
in joints, often the joint at the base of the big toe.
Gout can affect anyone. Men are more likely to get gout,
but women become increasingly susceptible to gout after
menopause. An acute attack of gout can wake you up in
the middle of the night feeling like your big toe is
on fire. The affected joint is hot, swollen and so tender
that even the weight of the sheet on it seems intolerable.
Fortunately, gout is treatable, and there are ways to
reduce the risk that gout will recur." http://www.mayoclinic.com/health/gout/DS00090
2.
"Tests and diagnosis By Mayo Clinic
staff Tests to help diagnose gout may include:*
Joint fluid test. Your doctor may use a needle to draw
fluid from your affected joint. When examined under
the microscope, your joint fluid may reveal urate crystals.
* Blood test. Your doctor may recommend a blood test
to measure the uric acid level in your blood. Blood
test results can be misleading, though. Some people
have high uric acid levels, but never experience gout.
And some people have signs and symptoms of gout, but
don't have unusual levels of uric acid in their blood."
http://www.mayoclinic.com/health/gout/DS00090/DSECTION=tests-and-diagnosis
3.
"The American Dietetic Association
recommends following these guidelines during a gout
attack:
* Drink 8 to 16 cups (about 2 to 4 liters) of fluid
each day, including at least half water.
* Avoid alcohol.
* Eat a moderate amount of protein, preferably from
healthy sources, such as low-fat or fat-free dairy,
tofu, eggs, and nut butters * Limit your daily intake
of meat, fish and poultry to 4 to 6 ounces (114 to 170
grams)." http://www.mayoclinic.com/health/gout/DS00090/DSECTION=lifestyle-and-home-remedies
4.
From Mayo Clinic "Different
medications are prescribed to:
* Treat acute gout attacks and prevent future attacks
* Reduce the risk of gout complications, such as the
deposits of urate crystals that cause nodules to form
under the skin (tophi)
Drugs used to treat acute attacks and prevent future
attacks include:
*Nonsteroidal anti-inflammatory drugs (NSAIDs). NSAIDs
may control inflammation and pain in people with gout.
Your doctor may prescribe a higher dose to stop an acute
attack, followed by a lower daily dose to prevent future
attacks. NSAIDs include over-the-counter options such
as ibuprofen (Advil, Motrin, others) and naproxen (Aleve,
others), as well as more powerful prescription NSAIDs
such as indomethacin (Indocin). NSAIDs carry risks of
stomach pain, bleeding and ulcers.
*Colchicine. If you're unable to take NSAIDs, your doctor
may recommend colchicine, a type of pain reliever that
effectively reduces gout pain — especially when
started soon after symptoms appear. The drug's effectiveness
is offset in most cases, however, by intolerable side
effects, such as nausea, vomiting and diarrhea. After
an acute gout attack resolves, your doctor may prescribe
a low daily dose of colchicine to prevent future attacks.
*Corticosteroids. Corticosteroid medications, such as
the drug prednisone, may control gout inflammation and
pain. Corticosteroids may be administered in pill form,
or they can be injected into your joint. Corticosteroids
are generally reserved for people who can't take either
NSAIDs or colchicine. Side effects of corticosteroids
may include thinning bones, poor wound healing and a
decreased ability to fight infection. To reduce the
risk of these serious side effects, your doctor will
try to find the lowest dose that controls your symptoms
and prescribe steroids for the shortest possible time.
Drugs used to prevent the complications associated with
frequent gout attacks include:
*Medication that blocks uric acid production. Drugs
called xanthine oxidase inhibitors, including allopurinol
(Zyloprim, Aloprim) and febuxostat (Uloric), limit the
amount of uric acid your body makes. This may lower
your blood's uric acid level and reduce your risk of
gout. Side effects of allopurinol include a rash and
low blood counts. Febuxostat side effects include rash,
nausea and reduced liver function. Xanthine oxidase
inhibitors may trigger a new, acute attack if taken
before a recent attack has totally resolved. Taking
a short course of low-dose colchicine before starting
a xanthine oxidase inhibitor has been found to significantly
reduce this risk.
* Medication that improves uric acid removal. Probenecid
(Probalan) improves your kidneys' ability to remove
uric acid from your body. This may lower your uric acid
levels and reduce your risk of gout, but the level of
uric acid in your urine is increased. Side effects include
a rash, stomach pain and kidney" http://www.mayoclinic.com/health/gout/DS00090/DSECTION=treatments-and-drugs
4.
"...The vitamin C content of the cherries was solely
as dehydroascorbic acid, but postdose increases in plasma
ascorbic acid indicated that dehydroascorbic acid in
fruits is bioavailable as vitamin C. The decrease in
plasma urate after cherry consumption supports the reputed
anti-gout efficacy of cherries. The trend toward decreased
inflammatory indices (CRP and NO) adds to the in vitro
evidence that compounds in cherries may inhibit inflammatory
pathways." PMID:
12771324
5.
"Dietary factors and hyperuricaemia. Schlesinger
N.Department of Medicine, UMDNJ-Robert Wood Johnson
Medical School, New Brunswick, NJ 08903-0019, USA. schlesna@umdnj.edu
Abstract
The connection of gout and hyperuricaemia with
gluttony, overindulgence in food and alcohol
and obesity dates from ancient times. Studies from different
parts of the world suggest that the incidence and severity
of hyperuricaemia and gout may be increasing. Uric acid
(urate) is the end product of purine degradation. Although
most uric acid is derived from the metabolism of endogenous
purine, eating foods rich in purines contributes to
the total pool of uric acid. Sustained hyperuricaemia
is a risk factor for acute gouty arthritis, chronic
tophaceous gout, renal stones and possibly cardiovascular
events and mortality. Before starting lifelong urate-lowering
drug therapy, it is important to identify and treat
underlying disorders that may be contributing to hyperuricaemia.
It is relevant to recognize the strong association of
the insulin resistance syndrome (IRS) (abdominal obesity,
dyslipidaemia, hypertension, raised serum insulin levels
and glucose intolerance) with hyperuricaemia. Consumption
of meat, seafood and alcoholic beverages in moderation
and attention to food portion size is important. Moderation
in the consumption of not only beer but also other forms
of alcohol is essential. In the obese, controlled weight
management has the potential to lower serum urate in
a quantitatively similar way to relatively unpalatable
"low purine" diets. Non-fat milk
and low-fat yogurt have a variety of health benefits
and dairy products may have clinically meaningful antihyperuricaemic
effects. In addition, fruits, such as cherries and high
intakes of vegetable protein diet may reduce serum urate
levels." PMID:
16375734
6.Biological
activity tests of chemical constituents from two Brazilian
Labiatae plants [Article in Japanese] Isobe T, Doe M,
Morimoto Y, Nagata K, Masuoka N, Ohsaki A. Department
of Chemistry, Hyogo College of Medicine, Nishinomiya
City, Japan. isobetkh@hyo-med.ac.jp
"...It was clarified that herbs Cunila spicata
and Hyptis fasciculata are effective against bronchitis
and gout." PMID:
1726816
7."...Drugs
can cause gout. Diuretics such as thiazides are common
causes, so are high dose aspirin, L Dopa, and cyclosporine.
You may be surprised to learn that perhaps excess ingestion
of a certain vitamin, nicotinic acid, has been associated
with a higher incidence of gout..." http://www.raysahelian.com/gout.html
8."...*
Folic acid - A few studies indicate
that large amounts of supplemental folic acid may reduce
uric acid levels; the research is mixed. * Vitamin
C According to one small study, supplemental
vitamin C could, in theory, reduce the risk of gout
attacks. However, the authors of this study warned that
taking large amounts of vitamin C could also trigger
an acute attack of gout by abruptly changing uric acid
levels in the body. * Quercetin(150-250
mg three times per day [taken between meals]): This
flavonoid inhibits an enzyme which controls the rate
of uric acid synthesis. Quercetin also has shown anti-inflammatory
effects in test tube studies but this may not be effective
in oral quercetin..." http://www.naturaleyecare.com/diseases.asp?d_num=53
9."...CONCLUSIONS:
These results suggest that DNA hypomethylation can be
reversed by physiological intakes of folic acid."
PMID:
15831910
10."Immune
hemolytic anemia due to diclofenac. Laidlaw
ST, Stamps R, Booker DJ, Brown MJ, Sokol RJ.Northern
General Hospital, Sheffield S5 7AU, UK.
Diclofenac
was stopped and treatment with prednisoloneand
folic acid instituted; this resulted in complete recovery.
PMID:
15387791
10."Our
results corroborate the antiinflammatory and analgesic
effects of Proustia pyrifolia, and could justify
its use in folk medicine for the treatment
of rheumatic and gout illnesses. From bio-active extracts
beta-sitosterol, quercetin and dihydroquercetin
were obtained, and these compounds could explain in
part the antiinflammatory, analgesic and antioxidant
activities of this species. The crude methanol extract
did not present acute toxicity or cytotoxic activity,
however only this extract exhibited antioxidant activity.PMID:
15848030